A taste of Cruising

If you haven’t been on a cruise before, it’s easy to imagine the dining scene as one giant all-you-can-eat buffet. And while that’s definitely part of the fun (especially if you're travelling with always-hungry kids!), there’s a whole world of flavours waiting beyond the pizza bar.

These days, cruise dining has levelled up big time. We’re talking unforgettable meals in specialty restaurants that would cost a small fortune on land, but at sea? Often just a fraction of the price.

Cruising has become the perfect excuse to treat yourself, try something new, and tuck into some truly extraordinary culinary moments.

Yes, really. You’ll now find menus designed by world-renowned Michelin-starred chefs on many cruise ships.

Disney Cruise Line’s adults-only restaurant Enchanté (on Disney Wish and Disney Treasure) features an elegant French-inspired menu from Arnaud Lallement—who just happens to have three Michelin stars.

Over on Crystal Cruises, their Italian restaurant Osteria d’Ovidio was created with the help of culinary legends the Alajmo brothers. Massimiliano is the youngest chef in history to earn three Michelin stars, and Raffaele co-owns their celebrated eateries. Crystal also brings Japanese-Peruvian flair to the sea at Umi Uma, by the one and only Master Chef Nobu Matsuhisa.

Princess Cruises has teamed up with Emmanuel Renaut, the three-starred French chef behind Flocons de Sel, to bring Bistro Sur La Mer to a handful of ships, including Majestic Princess, Sky Princess, Enchanted Princess and Discovery Princess.

Windstar Cruises is the official cruise line of the James Beard Foundation, and that means serious culinary cred. Their main dining room, Amphora, showcases dishes dreamed up by an all-star roster of guest chefs. On themed cruises, you’ll find everything from onboard cooking demos to exclusive market tours and menus curated by some of the biggest names in the business.

View our Windstar Cruises sailings and savor these unforgettable culinary experiences

Welcome to S.A.L.T. (Sea and Land Taste)—Silversea’s immersive, flavour-first programme designed by Adam Sachs, former editor-in-chief of Saveur. It’s your passport to tasting the soul of each destination.

At sea, the S.A.L.T. Lab offers hands-on cooking classes and tastings, while S.A.L.T. Kitchen serves up rotating menus inspired by the region you’re sailing through. Even the cocktails get a local twist at S.A.L.T. Bar. On shore? Think trawling fish markets in Estonia or learning to forage Nordic-style with a top chef in Bergen. It’s all about getting a deeper, more delicious understanding of the place.

Experience the world through flavor with Silversea’s S.A.L.T. program.

Explore our Silversea sailings and discover immersive culinary journeys at sea and ashore!

Oceania Cruises doesn’t just claim to serve the finest cuisine at sea… they really mean it. Their legendary dining is led by celebrated French-American chef Jacques Pépin, who’s shaped their menus for more than a decade.

You’ll find a line-up of superb specialty restaurants on board (and they’re all included, no extra charge). There’s Red Ginger for bold Asian fusion, Toscana for authentic Italian, and Polo Grill if you fancy a classic steakhouse experience.

Expect crisp white tablecloths, knowledgeable sommeliers, and croissants that could give Parisian patisseries a run for their money. The best part? You can dine in one of these world-class spots every night—without the bill shock.

Explore our Oceania sailings and dine at world-class restaurants included with every cruise!

A few years ago, travelling with food restrictions on a cruise was tricky. Now? Not so much. From gluten-free and dairy-free to vegan or simply health-conscious, cruise lines are now onboard with catering for all kinds of preferences. Some even log your dietary needs digitally, so the crew can guide you towards the best options at every meal.

With wellness becoming more of a priority, you’ll spot healthy options on most menus these days. One of our favourites? Aquamar Kitchen on Oceania’s newest ships—it’s clean, delicious, and a total win for anyone wanting to eat well while sailing the seas.

Inspired to set sail on a journey like no other? Discover the world from a new perspective, with endless horizons and unforgettable destinations. Connect with our cruise specialists today and start planning your dream voyage!